When you choose a whole grain product from Great Harvest, you know you’re getting the very best-tasting and best-for-you bread around. That’s because we take one extra, but critical step to bake our breads that most other bakeries don’t. Everyday we grind our own specially selected whole grains of wheat into fresh 100% whole grain flour. Because we bake the fresh flour into our breads right away, the incredible nutrition of the wheat kernel has little time to stale. The result: 100% whole grain breads with taste and nutrition that no other bread will beat.
Come in and enjoy our variety of baked goods – breads, muffins, cookies, rolls, and more – which are as simple as they are tasty: never any high fructose corn syrup, hydrogenated oils, additives, preservatives, or ingredients you can't pronounce.
Warm ovens, delicious aromas, and tasty treats: we know you'll love it here too!
November at Lakewood Great Harvest
Last Chance for Pumpkin Swirl until next year! Thur thru Sat in November
Thanksgiving is Nov 27th
Special Thanksgiving week hours:
We are closing at 5:30 pm on Wed Nov 26, closed Thur, closing at 4:00 pm on Fri and Sat
Let us help make your Thanksgiving even more memorable!
We have our light and buttery Basil Oregano, Rosemary Chive and Light Virginia Wheat rolls. We’ll also be baking our Honey Whole Wheat & Windmill White dinner rolls. Available Nov 24th –Nov 26th. Please place your order by Monday Nov. 24th.
Enjoy the taste of Thanksgiving stuffing in a hearty loaf of Great Harvest bread! This simply delicious bread is flavored with sage, thyme, cinnamon, salt and pepper. We chop up the onions and celery and add the veggie mix into every 2 pound loaf. Use this bread as the starting point for your stuffing. It comes sliced for making great turkey sandwiches. Try it as a hot, open faced turkey sandwich with gravy! Available November 24th—29th
Whole Wheat Pumpkin Pies!
Available mid Nov thru Thanksgiving.
Please Place your Pie Order by Monday Nov 24th for Thanksgiving.
Cranberry Orange Bread!
Baked every Thursday, this Whole Wheat bread is loaded with fresh oranges and craisins for a tasty twist on breakfast or turkey sandwiches!
A delectable pumpkin sheet cake rolled around a sweet cream cheese frosting. The perfect seasonal dessert!
Sold frozen and should be served cold. Call ahead to order, we can’t make these everyday!
Special Thanksgiving Week Hours:
Normal Hours Mon & Tue, Closing at 5:30 PM Wed, Closed Thursday, Open Friday and Saturday but closing both days at 4:00 PM
Pumpkin Swirl Bread!
Our Fall Special, with Pumpkin, Brown Sugar, Spices and Walnuts swirled in a Whole Wheat/White loaf. Available Thur thru Sat in November
Gluten Less Bread (Made with Gluten Free Ingredients)
Gluten Less Menu:
Breads: Sunflower Flax Millet and Flax Cinnamon Chip, pictured above.
Sweets: Pumpkin Chocolate Chip Muffins and Batter Breads; Chocolate Chip Cookies; Double Chocolate Brownies! (Tuesday only)
We bake our breads every Tuesday (except Holiday Weeks) and then freeze what is not sold so it is available for the rest of the week. Sweets are baked daily or every other day.
I offer this statement for those concerned about gluten contamination in our Gluten Less products:
"All products are made in a facility that also produces and handles wheat, barley, and rye products. Cross contamination is possible."
All of our Gluten Less products contain dairy.
We take precautions to prevent cross contamination but since we are a bakery that mills wheat, please ask if you have any concerns.
Stop by or call 303-716-0905