HONEY WHOLE WHEAT
Pure and Simple
Wheat, Honey, Water, Yeast, Salt
WHITE CHOCOLATE CHERRY SWIRL Friday and Saturday in December
Our most popular specialty bread is a match made in heaven. Tangy, dried cherries and white chocolate chips swirled together!
Available Dec 14 with their delicious raspberries and sweetened cream cheese wrapped in a chocolate sheet cake.
Pumpkin Yumpkins are also available!
We'll have Very Merry Chocolate Cherry, Double Chocolate Mint, St. Nickerdoodle and Ginger Bops throughout the month.
303 716 0905
Special Holiday Hours
OPEN SUNDAY, DEC 22 9 - 4
Monday Dec 23 6:30 - 6:30
Tuesday Dec 24 6:30 - 4:00
Closed Wed thru Sun Dec 25-29
Monday Dec 30 6:30 - 6:30
Tue Dec 31 6:30 - 4:00
Closed New Year's Day
Gluten Less Menu:
Breads: Sunflower Flax Millet, Jalapeno Cheddar Garlic and Flax Cinnamon Chip, pictured above.
Sweets: Pumpkin Chocolate Chip Muffins and Batter Breads; Chocolate Chip and Snickerdoodle Cookies; Double Chocolate Brownies!
We bake our breads every Tuesday (except Holiday Weeks) and then freeze what is not sold so it is available for the rest of the week. Sweets are baked daily or every other day.
I offer this statement for those concerned about gluten contamination in our Gluten Less products:
"All products are made in a facility that also produces and handles wheat, barley, and rye products. Cross contamination is possible."
All of our Gluten Less products contain dairy.
We take precautions to prevent cross contamination but since we are a bakery that mills wheat, please ask if you have any concerns.
Stop by or call 303-716-0905